Monday (May 17)
Breakfast: Old House French Toast
Lunch: Cheese Quesadillas, chips, salsa, sour cream
Dinner: grilled chicken breasts, potato skins, salad
Tuesday (May 18)
Breakfast: egg and bagel sandwiches
Lunch: grilled cheese, carrots, apples
Dinner: Creamy Chicken and Noodle Casserole, Smashed Potatoes, veggies, crescent rolls
Wednesday (May 19)
Breakfast: cereal
Lunch: Chicken wraps using left over grilled chicken, carrots, apples, pretzels or chips
Dinner: Sloppy Joes, chips, carrots
Thursday (May 20)
Breakfast: eggs and toast or bagels
Lunch: left over sloppy joes, carrots, chips(or popcorn), apple slices
Dinner: beef and noodles, Smashed Potatoes, veggies, rolls
Friday (May 21)
Breakfast: Old House French Toast
Lunch: Grilled cheese or left overs?
Dinner: Stuffed Crust Pizza, carrots, chips, fruit
Saturday (May 22)
Breakfast: bagels
Lunch: left over pizza and/or sandwiches
Dinner: grilled hot dogs, baked beans, chips, carrots, fruit
Sunday (May 23)
Breakfast: Sour Cream Blueberry Bread
Lunch: Creamy Chicken and Stuffing, Smashed potatoes, veggies, rolls
Dinner: Clean out the fridge night!
2 comments:
I like your Sunday night dinner plans. Is that a weekly routine? Growing as a pastor's kid, we always had company on Sunday afternoons and a big dinner at noon. My mom never cooked on Sunday nights. I have carried on that tradition (and carried it a bit farther.) Whenever my kids are hungry on Sunday evening, they are to help themselves. It's my time of rest! :-) Whatever they can heat up from leftovers they can have. Or they can make a sandwich or have a bowl of cereal. I love Sunday evenings!
I guess it has become part of the normal routine! LOL! It helps to clean out the fridge because Nathan or I usually get groceries on Mondays. : )
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